You don't have to have a winter storm to make this homemade soup, but it does seem to taste better when it's made in the middle of a snowy, blistery day:

1 container chicken (or beef) stock, low in sodium
Sliced yellow onions
Sliced celery
Sliced carrots
Sliced potatoes, (optional)
Chicken (or beef) bouillon cube (low sodium)
1 to 1 1/2 cups water